 It is the vision of the open kitchen to showcase authentic Asian cuisine from countries such as China, Thailand, India, Singapore, Malaysia, and Indonesia. A team of chefs originating from these countries prepare authentic Asian cuisine.
The Restaurant Menu
Miami Spice
The Restaurant will participate to The Miami Spice experience, offering a special three course diner menu at USD35 per pers until September 30th.
Weekly sample menu, click here
Summer Menu at The Restaurant
New Prix Fixe Summer Menu
Amuse plus 3 courses with choices
$50 per person
Valet Parking $15
Price do not include tax and gratuity
Flavors of India – Wednesdays Beginning August 4th
In addition to the new summer menu, The Restaurant will also feature “Flavors of India“, every Wednesday night from 7pm to 11pm. Every two months, a world-renowned Indian Chef will host the dinner to present an authentic four-course menu. Three choices will be offered per course, beginning with traditional “Cachumbar Pachadi”, a Salad of Tomatoes, Cucumbers and Yogurt Tamarind, along with a basket of Indian snacks and breads. The menu will conclude with a glass of homemade Chai Tea and Petit Fours, and is priced at USD60 per person.
For more information, please click here
Dim Sum and Champagne Fridays – Fridays Beginning August 13th
In celebration of its Fifth Anniversary celebration, The Restaurant will present a special Dim Sum and Champagne menu every Friday from 7pm to midnight. Every other month, the Setai will also invite a specialty Dim Sum Master Chef to host and prepare an exclusive menu, along with Chef Wright’s impressive array of specialty dishes. Comprised of eight plates of signature Dim Sum and new refined additions, the menu will be priced USD75 per person, with the option to choose an extended Chef’s Tasting Menu and wine parings.
For more information, please click here
Bottleshock at The Setai
Our sommelier has created a special cellar list with an incredible monthly collection of 65 outstanding wines, 90 points and above, all discouted 40%. All the wines are hand picked and represent our commitment to quality and excitement with a selection of wines from around the world. Everyday from 7pm to 10.30pm Valet Parking $15 Weekly Sunday Jazz Brunch
Chefs from Thailand, China, Malaysia, India, Indonesia and Singapore prepare authentic flavors of Asia. Along with American and European breakfast classics, other favorites include our raw bar, oysters, crab and shrimp, rotisserie roasted beef and honey roast ham, gourmet brick oven pizzas and flat breads.
Every Sunday from 11.30am to 3pm
$75.00 Adults includes unlimited Taittinger Champagne, Brut Prestige and Bloody Mary's
$30.00 Children up to 12 years of Age Valet Parking $15 Prices do not include tax and gratuity For Dining Reservations, please call 305.520.6400
setaidining@ghmamericas.com |
Click here for Online Reservations Gift cards are now available for The Restaurant. For more information, please contact setaidining@ghmamericas.com.
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The Restaurant at The Setai has an exhibition kitchen that creates trans-ethnic cuisine. With world-class chefs and pan-fusion cuisine, this south beach restaurant is superb.